Ziggy's Wild Foods Smoked Macadamia and Wild Rum BBQ Sauce 350ml

This is barbecue sauce as you've never tried it before.

Outcask Wild Rum from Karu Distillery has been paired with roasted and ground local macadamia nuts, rich molasses and wild spices - and left to get cosy in an ex-rum cask.

Slowly fermented for depth, then finished with real Australian cacao for a decadent, delicious flavour
with a lingering, rounded finish.

Sweet, smoky, savoury - and just a little dangerous.

Built for open fire, late nights, and generous pouring!

Ingredients: organic tomato puree, organic apple cider vinegar, molasses, native tamarind, karu ‘outcask’ rum, organic macadamia nut, organic macadamia oil, brown sugar, organic cacao powder, olsson sea salt, spices. Allergen: macadamia (tree nut)